World food
MORGAN, Sally
Notes
This well illustrated book looks at the world's food resources in the;context of conserving and sustaining resources.Custom 2
LALOR, Pauline| Location | edition | Bar Code | due date |
|---|---|---|---|
| non fiction | 133617 |
| Dewey: | 338.1 |
| ISBN: | 0749628545 |
| Subjects |
|---|
| FOOD |
| WATER |
| RESOURCES |
| AGRICULTURE |